Welcome.

This website is one of the most comprehensive sites available dedicated to providing information about the Ontario veal industry. There is something here for everyone, but if you cannot find what you are looking for please do not hesitate to contact us.

 

 LATEST UPDATE! - New information in, Should This Animal be Loaded?
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Who we are

  The Ontario Veal Association is dedicated to enhancing veal awareness in Ontario.
 

ONTARIO VEAL ASSOCIATION CELEBRATES 20TH ANNIVERSARY

The Ontario Veal Association (OVA) celebrates its 20th anniversary in 2010. From its humble beginnings in 1990, the OVA has steadily grown and proudly served Ontario’s veal industry for the past 20 years.  The theme of this year’s AGM  “Proud of our Past and Passionate about our Future” nicely sums up the approach of the association over the past twenty years and looking forward into the coming years ahead. To read more

 

The Canadian Veal Association

 

The Quebec and Ontario veal industries are celebrating a number of important milestones in the further development of the Canadian veal industry. Representatives from Canada’s largest veal producing provinces, with over 95% of Canada’s veal production in Quebec and Ontario, have come together to create the Canadian Veal Association (CVA) to read more

 
REMINDER TO ALL ONTARIO VEAL PRODUCERS: 
 
The new and revised regulations that impact the enforcement of veal carcass weights will come into effect on October 1st, 2009.  Attached is a factsheet prepared by OMAFRA that was sent to all veal plants.  From this factsheet you can see the requirements for processors to have proper weighted carcasses if they want to market and sell the carcasses as veal.  This same information was recently published in the Ontario Veal News.  Each veal plant will have to prepare a protocol of how they will comply with these regulations.  It is important that you ship proper weighted calves in order to ensure you maximize the marketplace and do not get "docked" for overweight carcasses.  Overweight carcasses become ungraded beef and will be priced accordingly by the buyer.
 
If you have any questions please do not hesitate to call the OVA office at 519-824-2942

 For more information:  Factsheet Carcass Grading Regulation

Cooking With Veal

 

Visit our brand new consumer website complete with searchable recipes, cooking information and much more!

 

Homegrown Ontario
Homegrown Ontario is an alliance of Ontario Pork, the Ontario Veal Association, the Ontario Sheep Marketing Agency, Turkey Farmers of Ontario and the Ontario Independent Meat Processors.

 

Veal Production in Ontario

 

Veal production in Ontario and answers to some of your questions about veal.

Calfcare.ca

 

This website, created by the Ontario Veal Association, has pulled together calf rearing resources into a single website designed to help producers improve the way calves are raised on their farms.   Wherever possible, this site will provide links to useful calf management information.

 

 

Producer Programs

Market information, management and production info or news about the Ontario veal industry

Clean Farms Ontario brochure  

 

Links to Agricultural Sites

Contact Information